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Easy Traybake Pizza Recipe
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Tomato Sauce for Pizza

Easy tomato sauce for topping pizza
Course Main Course
Cuisine Italian
Keyword Pizza, Sauce, Tomato
Prep Time 10 minutes
Cook Time 30 minutes
Servings 6
Author Katie

Ingredients

  • 1 Tin chopped tomatoes
  • 20 Fresh cherry tomatoes halved
  • 2 tbsp Olive oil
  • 1 Red Pepper cut into chunks
  • 2 Cloves of garlic
  • 1 Onion or several shallots finely chopped

Instructions

  • Preheat oven to 180C
  • Drizzle the fresh tomatoes and red pepper on a baking tray and roast in the oven for around 20 minutes or until caramelised
  • Sweat the onion (or shallots) in a pan
  • Add the garlic to the pan with the onion until all soft
  • Place everything together (including the tinned tomatoes) and blend until as chunty or as smooth as you like
  • Season to taste with salt and pepper. You can also add a touch of balsamic vinegar, based on your preference. If you like a bit of heat, you can add some chilli flakes.