Great idea this.
Cut down on food waste, by making beer from it.
Toast, is an unusual beer I’ve been meaning to try for a while. They seem to do a few different beers now, but the pale ale certainly has a bready quality and some good bitterness. I thought the finish was a bit short, but it did improve slightly as it went.
Not exceptional but certainly an acceptable tipple and the profits go to Feedback, a charity who fights against food waste.
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There was sad news this week as Hop Stop’s Oxted beer shop closed its doors. But, like a beer-fuelled phoenix, they return from the flames with a new service.
Feels like a while since we’ve explored a new place due to COVID and the toddler, so a visit to the Cotswolds came at the perfect time this spring.
After Improssibrew present their beers on Dragon’s Den, I decided to try it for myself to see if this so-called ‘social blend’ worked.
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